2019 Pét-Nat Sparkling Rosé
Varietal: 33% Syrah, 33% Grenache, 33% Malbec
Vineyards: Syrah- deLanda Estate, Grenache and Malbec - Serena San Marcos
Farming: Demeter certified Biodynamic and uncertified organic
Fermentation: Co-fermented in stainless steel, Native yeast only - no additions
Residual Sugar: None
Aging: 4 weeks from harvest to bottle! This wine continued to age for a couple of months in bottle before it was released.
Cases Produced: 106